Dried cherry and sultana, Luxardo cherry, and fig aromatics set the tone for the candied red fruits on the palate. The big structure and bright acid are nicely balanced and the medium-length finish has warm caramel and toffee notes to round it out.

A complex balance of earthy and fruity with a slightly briny top note followed by dried plum, black currant, oregano, mustard seed, black cherry, pomegranate, and a wet granite minerality. The subtle acidity underpins the long velvety finish of slightly peppery notes and mild earthiness. 

With a vivid, deep ruby hue, this wine immediately captivates the eye. On the nose, layers of ripe strawberry and juicy raspberry unfold, inviting you in. The palate is full-bodied and bold, bursting with rich, concentrated fruit. A well-defined structure supports the wine’s depth, while subtle oak notes add warmth and a lingering finish. Exceptionally versatile, it pairs beautifully with roasted turkey, duck, slow-cooked pork, creamy squash soup, or a tender beef brisket.